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COMPUTER CONTROLLED STIRLING MOTOR - TMSC
  • TMSC
Available
5.3.11.- OTHER NON-CONVENTIONAL SYSTEMS
TMSC
Computer Controlled Stirling Motor
The Computer Controlled Stirling Motor, "TMSC", designed by EDIBON, is used to demonstrate the operation of a thermodynamic machine for the conversion of energy. It converts thermal energy into mechanical energy and operates as a motor (heat...
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COMPUTER CONTROLLED SUPERSONIC WIND TUNNEL - TAS25/100C
  • TAS25/100C
Available
8.6.- AERODYNAMICS
TAS25/100C
Computer Controlled Supersonic Wind Tunnel
The Computer Controlled Supersonic Wind Tunnel, "TAS25/100C", designed by EDIBON, is an open wind tunnel for the study of the aerodynamic properties of different drag bodies subject to subsonic and supersonic flows. Air flows through a vacuum...
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COMPUTER CONTROLLED SUPERSONIC WIND TUNNEL (THREE BLOWERS) - TAS25/100C-3B
  • TAS25/100C-3B
Available
8.6.- AERODYNAMICS
TAS25/100C-3B
Computer Controlled Supersonic Wind Tunnel (Three Blowers)
The Computer Controlled Supersonic Wind Tunnel (Three Blowers), "TAS25/100C-3B", designed by EDIBON, is an open wind tunnel for the study of the aerodynamic properties of different drag bodies subject to subsonic and supersonic flows. Airflows...
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COMPUTER CONTROLLED TEACHING AUTONOMOUS PASTEURIZATION UNIT - PADC
  • PADC
Available
12.2.- DAIRY PRODUCTS TREATMENT
PADC
Computer Controlled Teaching Autonomous Pasteurization Unit
The Computer Controlled Teaching Autonomous Pasteurization Unit, "PADC", designed by EDIBON, receives cold milk from a refrigeration tank (not included). The milk is impelled with a milk pump (computer controlled). It is heated in the heat...
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COMPUTER CONTROLLED TEACHING CHEESE PRESS - PVQC
  • PVQC
Available
12.2.- DAIRY PRODUCTS TREATMENT
PVQC
Computer Controlled Teaching Cheese Press
The Computer Controlled Teaching Cheese Press, "PVQC", designed by EDIBON, consist of a pneumatic press to compress the fresh curd in order to remove excess of whey, since spoilage of the cheese is hastened by retention of too much water in the...
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COMPUTER CONTROLLED TEACHING CREAM SEPARATOR - DSNC
  • DSNC
Available
12.2.- DAIRY PRODUCTS TREATMENT
DSNC
Computer Controlled Teaching Cream Separator
The Computer Controlled Teaching Cream Separator, "DSNC", designed by EDIBON, allows the study of the separation of a dense phase liquid from a lighter phase liquid, in particular the separation of the cream from the milk in a disk stack...
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COMPUTER CONTROLLED TEACHING CURDLING TANK - CCDC
  • CCDC
Available
12.2.- DAIRY PRODUCTS TREATMENT
CCDC
Computer Controlled Teaching Curdling Tank
The Computer Controlled Teaching Curdling Tank, "CCDC", designed by EDIBON, is employed to curdle milk, which is an essential process to make cheese.The unit has tank, water jacket, coil with one inlet and outlet for the water of the boiler, inlet...
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COMPUTER CONTROLLED TEACHING YOGURT INCUBATOR - IYDC
  • IYDC
Available
12.2.- DAIRY PRODUCTS TREATMENT
IYDC
Computer Controlled Teaching Yogurt Incubator
The Computer Controlled Teaching Yogurt Incubator, "IYDC", designed by EDIBON, is called yogurt maker or yogurt heater. This yogurt maker consists of an insulated central body where yogurt fermentation is carried out.There is a series of shelves...
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COMPUTER CONTROLLED TEMPERATURE MEASUREMENT UNIT - TMTC
  • TMTC
Available
9.1.- FUNDAMENTALS AND BASIC CONCEPTS OF THERMODYNAMICS
TMTC
Computer Controlled Temperature Measurement Unit
The Computer Controlled Temperature Measurement Unit, "TMTC", designed by EDIBON, works as a temperature meter that uses different temperatures measuring devices to compare, check and analyze the temperature and how is the precision for the...
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