Food Technology is a branch of Food Science based on multidisciplinary knowledge of nutrition, chemical analysis, physics, biochemistry and engineering. Water treatment technologies obtain drinking water, so necessary for our life. Both disciplines have become in recent years an indispensable...
1200/CI00 INSTALLATION DE TRAITEMENT DE FRUITS D'AGRUMES, AVEC SYSTÈME SCADA-NET "ESN"
12.4.- USINES PILOTES