LE00/CBI Pilot Plant for the Production of Cream, Butter and Ice Cream

PILOT PLANT FOR THE PRODUCTION OF CREAM, BUTTER AND ICE CREAM - LE00/CBI
COMPUTER CONTROLLED TEACHING CREAM SEPARATOR - DSNC

DSNC: Computer Controlled Teaching Cream Separator

COMPUTER CONTROLLED BUTTER MAKER TEACHING UNIT - EMANC

EMANC: Computer Controlled Butter Maker Teaching Unit

COMPUTER CONTROLLED AND TOUCH SCREEN ICE CREAM MAKER - ICM/CTS

ICM/CTS: Computer Controlled and Touch Screen Ice Cream Maker

PILOT PLANT FOR THE PRODUCTION OF CREAM, BUTTER AND ICE CREAM - LE00/CBI
COMPUTER CONTROLLED TEACHING CREAM SEPARATOR - DSNC
COMPUTER CONTROLLED BUTTER MAKER TEACHING UNIT - EMANC
COMPUTER CONTROLLED AND TOUCH SCREEN ICE CREAM MAKER - ICM/CTS

INNOVATIVE SYSTEMS

With the Pilot Plant for the Production of Cream, Butter and Ice Cream, "LE00/CBI", designed by EDIBON, we will obtain skimmed milk, cream, butter and ice cream.

See general description

General Description

The Computer Controlled and Touch Screen Pilot Plants for the Production of Dairy Products, are pilot plants capable of demonstrating, for further research and study, the main processes involved in the dairy treatment industry. That is, from the treatment of raw milk for commercialization and preservation, to the production of dairy products such as cream, butter, cheese, cottage cheese, and yogurt.

These pilot plants are further divided into different pilot plants with which we try to cover and provide a detailed solution to the industries involved in dairy treatment and therefore provide a complete solution to each of the industries dealing with dairy products (from production to consumption in different forms).

With the Pilot Plant for the Production of Cream, Butter and Ice Cream, "LE00/CBI", designed by EDIBON, we will obtain skimmed milk, cream, butter and ice cream following the following process:

  • Firstly, pasteurized milk, goes through a skimmer. This allows us to obtain skimmed milk on the one hand and cream on the other hand, which will be used in the following processes.
  • Once the cream is obtained, we go through a butter maker and an ice cream machine which will give us butter and ice cream respectively.

Quality

AFTER-SALES SERVICE

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