演習と指導の慣行

マニュアルに含まれるガイド付き実習

  1. Demonstration of the basic principles of free and forced convection.
  2. Comparison between free and forced convection.
  3. Free convection in flat surfaces.
  4. Forced convection in flat surfaces.
  5. Dependence of the heat transfer with the temperature.
  6. Dependence of the heat transfer with the speed of the fluid.
  7. Dependence of the heat transfer with the exchanger geometry (finned or pinned surface).
  8. Temperature distribution in the additional surfaces.
  9. Study of the advantage of using pinned and finned surfaces in heat transfer in free convection.
  10. Study of the advantage of using pinned and finned surfaces in heat transfer in forced convection.
  11. Comparative study between the free convection of a horizontal surface and vertical surface.

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